Ingredients:
- 1 lb ground beef
- 1/2 cup breadcrumbs
- 1/4 cup diced onion
- 1/4 cup diced bell pepper
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 slices of cheddar cheese
- 4 hamburger buns
- 1/2 cup queso dip
- Lettuce, tomato, and other desired toppings
Instructions:
Ground beef, breadcrumbs, diced onion, diced bell pepper, garlic powder, salt, and black pepper should all be mixed together in a bowl
Combine well
Split the mixture in half and shape each half into a burger patty
Set a grill or a skillet over medium-high heat to get it hot
The burger patties should be cooked for four to five minutes on each side, or until they are done the way you like them
In the last minute of cooking, put a piece of cheddar cheese on top of each burger and let it melt
Grill or pan-saute the hamburger buns for about one minute, until they get a little brown
Spread queso dip on the bottom half of each bun before putting the burgers together
Put a burger patty on top, then lettuce, tomato, and any other toppings you want
Put the other half of the bun on top
Serve the queso burgers right away and enjoy!
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