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Vegan Oatmeal PB Chocolate Chip Cookies



Indulge guilt-free with these vegan oatmeal peanut butter chocolate chip cookies! They're chewy, flavorful, and perfect for satisfying your sweet tooth without any animal products.

Ingredients:
  • 1 cup rolled oats
  • 1/2 cup peanut butter
  • 1/4 cup maple syrup
  • 1/4 cup coconut oil, melted
  • 1/4 cup almond milk
  • 1/2 teaspoon vanilla extract
  • 1/2 cup vegan chocolate chips

Instructions:

Warm the oven up to 175F 350C

Add the peanut butter, maple syrup, melted coconut oil, almond milk, and vanilla extract to a bowl

Mix the ingredients together until they are well mixed

Add vegan chocolate chips and mix well

Place cookie shapes made of dough on a baking sheet lined with parchment paper

Put it in the oven for 10 to 12 minutes, or until the edges turn golden brown

It should cool for 5 minutes on the baking sheet before being moved to a wire rack to cool all the way


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